Ayurveda Immersion - 7: Cookery for Balancing Pitta | Healthy Back Programme

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Ayurveda Immersion - 7: Cookery for Balancing Pitta

7 June, 2021
(Registration open till December 2030)

Cookery session for balancing Pitta

Learn to cook a beautiful pitta reducing meal in one hour.

Comprising 4 dishes, this nourishing and cooling menu will help to bring balance to you and your loved ones during the dry and hot summer season.

You will learn which tastes, textures, herbs and spices balance pitta dosha, so that you can apply these principles to adapt your everyday cooking to the seasons for optimal vitality.

Join Aja Krystall for this session helping you to stay cool and calm during summer!

 

If you are a member of the Dru Professional Network you will be able to accrue 1 CPD hour for attendance at this event. Attendees from other yoga schools will need to check individually for their own CPD credits.

Replays will be available and can be found in your druyoga.com account. Log into druyoga.com and go to My Account - Webinars.

 

Prices & Booking

This is the individual webinar  and costs £25

 

 

 

If you'd like to book the Full Immersion (8 Webinar Package): £160  (save £40!), please go to: Full Immersion series

For more information Email: ayurveda@druworldwide.com

 

Dates

Monday, June 7, 2021 - 18:30
 to 
19:45

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